Photo caption: World Cancer Day logo
By Charles Okonji
The Corporate Accountability and Public Participation Africa (CAPPA) has called on the Federal Government and other tiers of the government to adopt cancer reduction method through overhauling the entire food system and its value-chain.
This was in solidarity with the global community to mark the 2026 World Cancer Day, themed ‘United by Unique,’ aimed at honouring millions of people living with cancer.
According to a press statement signed by Robert Egbe Media & Communications Officer, CAPPA, “CAPPA called on Nigeria to also address the growing link between cancer and Nigeria’s broken food system.
“The public interest organisation warned that cancer is no longer a distant threat in the country, but a growing epidemic with no fewer than 72,000 annual cancer-related deaths and over 120,000 new cases recorded annually, according to the National Institute for Cancer Research and Treatment.
“Genetic and environmental factors play a role, increasing evidence links the rise in colorectal, breast, and prostate cancers to the food Nigerians consume and how that food is produced.”
CAPPA further appeals to the federal and state governments “to implement proactive measures to curb this public health crisis by fixing the cracks in our food system that are contributing to the rising burden of cancer and non-communicable diseases (NCDs) in Nigeria.”
Egbe noted in the statement that the cracks include unrestricted marketing and consumption of ultra-processed foods, poor regulation of tobacco and emerging nicotine products marketing, and excessive consumption of sugar-sweetened beverages (SSBs) and salt, among other major cancer and NCD risk factors.
“We urge the government to place renewed focus on strengthening its healthy food policies. These include stricter regulation of tobacco and nicotine products, an upward review of the tobacco control budget, the development of a national guideline to reduce salt consumption including implementation of mandatory salt targets for processed and pre-packaged foods, a review of the SSB tax from the current N10 per litre to 50 per cent of the final retail price of sugary drinks, restrictions on the marketing of unhealthy foods to children, and clear nutrition standards for schools, hospitals and other public institutions,” CAPPA averred.
Recognising tobacco’s role as one of the biggest preventable cancer risks, the statement called for a full implementation of the National Tobacco Control Act, inclusion of new and emerging nicotine products in the ban on all forms of tobacco advertising, promotion and sponsorship, higher tobacco excise taxes adjusted for inflation, and strict enforcement against illicit tobacco and nicotine products trade.
The organisation also renewed its commendation of the federal government’s plan to earmark pro-health taxes for cancer prevention and care, noting that such measures would help reduce out-of-pocket healthcare spending.
The statement urged governments to make cancer control a development priority, saying the country’s health sector, with only 40,000 doctors for over 200million people, according to media reports, is at a breaking point.
“Nigeria cannot treat its way out of the cancer crisis. Prevention-focused policies, especially those related to tobacco, food, and alcohol, offer perhaps the biggest and most cost-effective gains. When combined with early detection, health financing, and accountability, they can save thousands of lives each year,” CAPPA stressed.
